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Seating plan
The seating plan is an essential tool for the restaurateur in organizing their service on a daily basis. It is used to optimise table rotation, dispatch waiters and simplify price management.
Key features
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- 3D view for easy orientation in complex spaces
- Simplified plan view
- List to get more details on the ticket value and the tickets in progress
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Different backgrounds and styles to help differentiate zones
Choice of capacities per table
Default price list (VIP, member, partner, staff, etc.)
For private events or events with specific prices, or for managing staff drinks